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SCHEDULE 7Revocation of assimilated direct legislation: instruments containing, and relating to, novel foods authorisations

Revocation of assimilated direct legislation containing, and relating to, novel foods authorisations

8.  Commission Implementing Regulation (EU) 2018/1018 of 18 July 2018 authorising an extension of use of UV-treated baker’s yeast (Saccharomyces cerevisiae) as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470(1).

(1)

EUR 2018/1018.